Fuzzy Control of Honeysuckle Drying by Microwave

Jun-zhang CHEN, Wei-min TAI, Hong-yang GE

Abstract


In order to control the parameters in Honeysuckle drying by microwave, the fuzzy control method is proposed, which can ensure the temperature and in drying cavity is in a preset interval. Mathematical model of the drying temperature system is established and simulated. Simulation results show that the overshoot is less, the response is fast, and the robust stability is good by fuzzy. The fuzzy controls parameters drown by simulation are applied in microwave drying temperature control system. The results show that the method can control the temperature in microwave drying.

Keywords


Honeysuckle, Microwave Drying, Control System, Fuzzy Control, Temperature and Humidity.

Publication Date


2016-11-17 00:00:00


DOI
10.12783/dtcse/cmsam2016/3615

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